Kitchen Ovens and Cooktops

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    Results 1 - 24 of about 1,501
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    240V 3 Phase Bakers Pride P-46BL Brick Lined Electric Countertop Bake and Roast / Pizza Oven - 5750W

    This Bakers Pride P-46BL brick lined electric countertop bake and roast / pizza oven adds top heat intensity, speeds recovery, and increases production when compared to the P-46S electric countertop pizza and pretzel oven. It features two independent hearth stone decks, each with a separate set of controls. While the lower, 7 1/2 tall baking chamber is ideal for baking and roasting, the two upper, 3 1/4 tall chambers are designed for pizza, pretzels, and flatbreads. For superior heat retention, each countertop oven is fully insulated with an easy-to-clean, heavy gauge type 430 stainless steel exterior and a heat tolerant, aluminized steel interior. Top and bottom heat is provided by Incoloy steel tubular elements for perfectly balanced baking results between 140 and 680 degrees Fahrenheit. The Bakers Pride P-46BL brick lined electric countertop bake and roast / pizza oven comes complete with continuous ring timers, each with manual shut-off. Includes 4 adjustable legs. Overall Dimensions: Width: 26 Depth: 28 Height: 28 1/2 Ceramic Hearth Baking Deck: 20 3/4W x 20 3/4D P46BL From Bakers Pride More Info
    Manufacturer: : Bakers Pride
    Seller: WebstaurantStoreIn Stock
    $3579.00
    (In stock)
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    Wolf AHP636-NAT Achiever Natural Gas 36 6 Burner Countertop Range - 180, 000 BTU

    If you need a way to cook delicious sides, entrees, sauces, and other irresistable menu items but don't have the floor space needed for a full-sized range, then look no further than the Wolf AHP636-NAT Achiever 6 burner countertop range! Designed for installation on top of a countertop, chef base, or equipment stand, this unit features heavy-duty cast iron top grates that combine with 6 open burners and 180,000 BTU of heating power for quick heating and reliable performance in your busy commercial kitchen. The standing pilot lights ensure that there is always a flame ready to ignite the burners, and the individual infinite controls let you use one burner at a time or set each burner as needed depending on the foods you are cooking. The durable stainless steel sides, control panel, and backsplash provide additional longevity and make the unit easy to clean. 4 adjustable legs provide plenty of clearance for cleaning underneath your new range and they also allow you to make sure the unit is level on uneven counters. And when you are ready to clean up at the end of the day the full-width pull out crumb tray makes it simple to dispose of crumbs or drips that may have fallen through the grates during the cooking process. A natural gas connection is required for operation. Overall Dimensions: Width: 36 Depth: 31 3/8 Height: 16 5/8 AHP636-NAT From Wolf More Info
    Manufacturer: : Wolf
    Seller: WebstaurantStoreIn Stock
    $2065.30
    (In stock)
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    Natural Gas Garland SunFire Series X36-6R 6 Burner 36 Gas Range with Standard Oven - 213, 000 BTU

    The Garland SunFire series X36-6R 6 burner range with standard oven comes packed with features that enhance its convenience and usability. Its sturdy yet economical design is ideal for those looking for a basic restaurant range without additional frills or expensive add-ons. Six powerful 30,000 BTU two-piece burners are set in split cast iron ergonomic grates. The standard oven inside features a robust 33,000 BTU steel tube burner and also a nickel-plated oven rack with a fixed 2-position removable guide. This Sunfire range has a ribbed porcelain oven bottom and door interior, along with aluminized top, sides, and back to make cleanup a snap! The X36-6R Sunfire range features an easy-to-modulate thermostat with a temperature range from low to 500 degrees Fahrenheit for flexibility and versatility. The SunFire range is easy to clean thanks to its stainless steel front and sides. With a large, 27 deep work top surface and a 4 stainless steel plate rail, you'll have plenty of room to work. Overall Dimensions: Left to Right: 35 7/16 Front to Back: 33 1/2 Cooking Surface Height: 36 Height (including back guard): 57 Oven Dimensions: Left to Right: 26 1/4 Front to Back: 22 Height: 13 Please note that since this item is built to order, there is a 10% cancellation fee for cancelled orders that have already been built and not shipped yet. X36-6R From SunFire More Info
    Manufacturer: : Garland
    Seller: WebstaurantStoreIn Stock
    $1259.00
    (In stock)
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    240V 3 Phase Bakers Pride EB-1-2828 Countertop Electric Pizza Deck Oven

    Perfect for pizzas, high volume baking, and roasting, the Bakers Pride EB-1-2828 countertop pizza deck oven boasts a large, 28 x 28 baking surface despite its compact footprint, and is fully insulated for consistent interior temperatures and cooler exterior temperatures! Its 3/4 thick stone deck heats evenly and delivers an authentic hearth-baked final product, while the 5 1/4 height accommodates a variety of products. Choose voltage. - All stainless steel exterior, fully insulated - Aluminized steel interior with light - Spring-balanced door with window - Independent top and bottom heat controls, adjustable from 200 to 750 degrees Fahrenheit - 60 minute timer with continuous ring alarm and manual shut-off - Stackable up to 4 decks high - 4750W Overall Dimensions: Left to Right: 42 Front to Back (including door handle): 35 3/4 Height: 15 3/4 EB-1-2828 240/3 From Bakers Pride More Info
    Manufacturer: : Bakers Pride
    Seller: WebstaurantStoreIn Stock
    $3009.00
    (In stock)
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    Liquid Propane Hobart HGC502 Double Deck Full Size Gas Convection Oven - 100, 000 BTU

    This Hobart HGC502 full size double deck gas convection oven is perfect for all of your convection cooking needs! It features simultaneous opening doors with windows, an all stainless steel front, sides, top, and back. Solid state temperature controls easily adjust from 150 to 500 degrees Fahrenheit while a 60 minute audible alarm ensures consistent results between batches. For superior cooking performance, this Hobart HGC502 full size double deck convection oven is designed with a 12.5 kW input and 1/2 hp, two speed oven blower motors. Two stainless steel doors with windows maintain proper temperatures inside the oven during cooking. This unit also requires a 115/60/1 electrical connection for operation. Overall Dimensions: Width: 40 1/4 Depth: 41 1/8 Height: 70 HGC502-PROPANE From Hobart More Info
    Manufacturer: : Hobart
    Seller: WebstaurantStoreIn Stock
    $11603.90
    (In stock)
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    208V Single Phase Bakers Pride P-44S Electric Countertop Pizza and Pretzel Oven - 7200W

    This Bakers Pride P-44S electric countertop pizza and pretzel oven features two independently-controlled baking chambers, each with two Cordierite ceramic hearth baking decks, ideal for baking pizza, pretzels, flat breads, and bakery products. Whether you want to bake directly on the hearth deck, bun pans, baking sheets, or screens, this electric countertop oven will do it all! For superior heat retention, each countertop oven is fully insulated with an easy-to-clean, heavy gauge type 430 stainless steel exterior and a heat tolerant, aluminized steel interior. Top and bottom heat is provided by three Incoloy steel tubular elements for perfectly balanced baking results between 284 and 680 degrees Fahrenheit. The Bakers Pride P-44S electric countertop pizza and pretzel oven comes complete with a continuous ring timer with manual shut-off. Includes 4 legs. Includes 4 adjustable legs. Overall Dimensions: Width: 26 Depth: 28 Height: 28 1/2 Baking Chamber: 20 3/4W x 20 3/4D P44S From Bakers Pride More Info
    Manufacturer: : Bakers Pride
    Seller: WebstaurantStoreIn Stock
    $3219.00
    (In stock)
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    Vulcan VC44E Stainless Steel 40.25 in. Electric Ovens (Gas and Electric)

    $7080 - $13205
    (8 stores)
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    208/1 Garland MCO-ED-20-S Double Deck Deep Depth Full Size Electric Convection Oven - 20.8 kW

    The Garland MCO-ED-20-S double deck deep depth convection oven combines superior power with ample interior baking space! Deep depth (sometimes called bakery depth) convection ovens allow the user to load full size pans in either direction, something that can not be done in a standard depth model. As a result, multiple pans can be staggered or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. The Garland MCO-ED-20-S deep depth convection oven has solid state analog controls with a temperature range of 150-500 degrees Fahrenheit. A 2-speed fan with a 3/4 hp motor provides added flexibility to adjust air circulation speeds for specific products and recipes. The Garland MCO-ED-20-S convection oven features a fully porcelainized oven interior for exceptional insulation, and coved corners for improved air circulation and easier cleaning. 12 chrome-plated adjustable pan racks are included to accommodate a variety of pan configurations. Overall Dimensions: Width: 38 Depth: 44 1/2 Height: 70 1/2 Oven Dimensions: Width: 29 Depth: 28 Height: 24 Please note that since this item is built to order, there is a 10% cancellation fee for cancelled orders that have already been built and not shipped yet. MCO-ED-20S From Garland / US Range More Info
    Manufacturer: : Garland
    Seller: WebstaurantStoreIn Stock
    $10760.00
    (In stock)
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    Vulcan VC66GD-NAT Natural Gas Double Deck Full Size Gas Deep Depth Convection Oven with Solid State Controls - 100, 000 BTU

    Cooking in your school kitchen or restaurant will be easier than ever with this VC66GD-NAT double deck full size gas deep depth convection oven. This natural gas unit offers a solid state thermostat with a 60 minute timer on each compartment for simple, precise control of your cooking operations, and a wide temperature range from 150-500 degrees Fahrenheit to accommodate cooking a variety of different foods. Each oven features 2 lights within the porcelain enamel interior, which is both attractive and easy to clean at the end of a busy day. Five nickel plated racks fit into 11 different positions per oven and accommodate full size pans in left to right or front to back orientation for ultimate interior customization. This also allows you to stagger the pan directions for better airflow and more even baking, minimizing the need to turn the pans midway through the baking process! One 1/2 hp two speed fan motor per compartment recirculates heated air for fast, even cooking, and each unit features an oven cool switch, which is used for rapid cool down to increase efficiency and productivity at your establishment. Two dual pane thermal glass windows encased by stainless steel door frames per compartment help reduce energy consumption and keep the outside glass from getting too hot. The doors are independently operated, so you can conserve energy by only opening one at a time to load and unload products. The stainless steel front, top, and sides ensure your unit is corrosion-resistant and built for long-lasting performance. 8 stainless steel legs come standard. A natural gas connection and a 120V electrical connection is required for operation. Overall Dimensions: Left to Right: 40 1/4 Front to Back: 45 1/8 Height: 70 Interior Dimensions: Left to Right: 29 Front to Back: 26 1/8 Height: 20 VC66GD-NAT From Vulcan More Info
    Manufacturer: : Vulcan
    Seller: WebstaurantStoreIn Stock
    $12369.00
    (In stock)
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    Bakers Pride Y-800 Stainless Steel 84 in. Gas Ovens (Gas and Electric)

    $8819 - $30659
    (4 stores)
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    Vulcan VCRH24 Stainless Steel 24 in. Gas Gas Cooktop

    $1045
    (1 store)
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    120 Volts Alto-Shaam 1000-TH-II Half Height Stackable Cook and Hold Oven with Deluxe Controls

    Cook, roast, re-heat, and hold all of your signature dishes with this stackable, mobile Alto-Shaam 1000 TH II cook and hold oven! Its innovative Halo Heat system provides consistent results every time, reducing product shrinkage for higher output and lower waste. Plus, its stackable design allows for increased capacity. And with versatile, set-and-forget controls, cooking moist meats, seafood, casseroles, and other dishes in this oven is a breeze! - Stackable design - Innovative Halo Heat system utilizes an electric thermal cable to provide a radiant heat source, resulting in no cold or hot spots or air movement to dry out food - Reduces product shrinkage for higher output and lower waste - Holds (4) full size (20 x 12 x 2 1/2) food pans - (8) programmable menu buttons store recipes - Easy-to-read LED display controls; temperature hold option; voltage conversion feature - Equipped with (2) stainless steel side racks with (8) pan positions - Includes (3) stainless steel wire shelves, (1) stainless steel drip pan with drain, and (1) external drip tray - Does not require outside venting or hood systems in most areas (check with local codes to be sure) - Antimicrobial handle - (4) 3 1/2 casters (2 with brakes) - Adjustable cook range from 200 to 325 degrees Fahrenheit; probe control range from 50 to 195 degrees Fahrenheit; hold temperature key with hold range from 60 to 205 degrees Fahrenheit - Reach-in door design Exterior Dimensions: Left to Right: 23 1/2 Front to Back: 31 5/8 Height: 40 3/16 Interior Dimensions: Left to Right: 18 7/8 Front to Back: 26 1/4 Height: 26 7/8 Capacity: 120 lb. 1000-TH-II/SPLT 120/1 From Alto-Shaam More Info
    Manufacturer: : Alto-Shaam
    Seller: WebstaurantStoreIn Stock
    $4644.80
    (In stock)
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    Garland SP-1844 Stainless Steel 18 in. Gas Gas Cooktop

    $1303 - $2629
    (4 stores)
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    Natural Gas Blodgett DFG-100-ES Premium Series Replacement Base Unit Full Size Gas Convection Oven - 45, 000 BTU

    Add greater efficiency and baking capacity to your restaurant, school kitchen, or cafe by choosing this Blodgett DFG-100-ES Premium series single deck base unit full size gas convection oven! As a base model, this item includes only the oven without any legs or venting connections to offer you the more economical choice of purchasing a single new oven to replace a broken unit in your existing double stacked configuration. This convection oven features a direct fired gas system, long lasting removable inshot burners, an electronic spark ignition control system, and a manual gas service cut-off switch on the front of the unit for safe operation and a long product life. The solid state thermostat offers a wide temperature range, from 200 to 500 degrees Fahrenheit, while the two speed, 3/4 hp convection motor ensures even temperatures throughout the oven cavity. Also, as part of the Premium series, this oven comes standard with a cook and hold function and a Pulse Plus fan control that gently pulses the fan to minimize rippling of batter products. The interior of this oven's cavity is covered with a dual-sided porcelainized baking compartment liner. This oven can hold up to (5) 18 x 26 sheet pans in left to right position. It has 11 rack positions with a minimum of 1 5/8 spacing. Five chrome plated racks provide support for all of your heaviest baking trays. An interior oven light makes it easy to see inside the cavity, and a crumb pan collects crumbs, drips, and other cooking residue for removal and cleanup. The stainless steel front, sides, and top allow durability, ease of cleaning, and corrosion resistance while 2 of insulation at the top, back, sides, and bottom help to prevent heat from escaping for greater energy conservation. The doors feature dual pane thermal glass encased in stainless steel door frames, along with powder-coated door handles. Simultaneous door operation lets you open both doors with a single motion, a great option for busy bakeries that need to quickly load and unload trays. In addition, the triple-mounted pressure lock door design keeps the doors securely closed when needed. This oven provides a 45,000 BTU output and requires a 115V electrical connection to operate the convection fans. Overall Dimensions: Left to Right: 38 1/4 Front to Back: 36 7/8 Height: 32 Interior Dimensions: Left to Right: 29 Front to Back: 24 1/4 Height: 20 DFG100ESBASENAT From Blodgett More Info
    Manufacturer: : Blodgett
    Seller: WebstaurantStoreIn Stock
    $8690.00
    (In stock)
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    240V Single Phase Bakers Pride P-48S Electric Countertop Bake and Roast Oven - 4300W

    This Bakers Pride P-48S electric countertop bake and roast oven features two independent 7 1/2 tall hearth stone decks, each with a separate set of controls. It's ideal for both baking and roasting! For superior heat retention, each countertop oven is fully insulated with an easy-to-clean, heavy gauge type 430 stainless steel exterior and a heat tolerant, aluminized steel interior. Top and bottom heat is provided by Incoloy steel tubular elements for perfectly balanced baking results between 150 and 550 degrees Fahrenheit. The Bakers Pride P-48S electric countertop bake and roast oven comes complete with a continuous ring timer with manual shut-off. Includes 4 adjustable legs. Overall Dimensions: Width: 26 Depth: 28 Height: 28 1/2 Ceramic Hearth Baking Deck: 20 3/4W x 20 3/4D P48S From Bakers Pride More Info
    Manufacturer: : Bakers Pride
    Seller: WebstaurantStoreIn Stock
    $3209.00
    (In stock)
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    208V Single Phase Hobart HEC20 Single Deck Half Size Electric Convection Oven - 5500W

    Achieve the same great cooking results you want without sacrificing valuable kitchen space with this Hobart HEC20 half size electric convection oven. Its single full height door opens a full 180 degrees to the left for easy access. A stainless steel door seal and door liner combine with high density insulation in the oven walls and door to ensure that the Hobart HEC20 half size electric convection oven maintains its temperature throughout the cooking cycle. The Hobart HEC20 half size electric convection oven is easy to maintain too! It's designed with a permanently lubricated fan motor that eliminates the need for routine maintenance. Additionally, a stainless steel front, sides, top, and back provides easy cleaning and lasting durability under everyday use. For superior cooking performance, this Hobart HEC20 half size electric convection oven is designed with a 5.5 kW input and 1/3 hp, two speed oven blower motor. Overall Dimensions: Width: 20 Depth: 30 Height: 30 1/2 HEC20 From Hobart More Info
    Manufacturer: : Hobart
    Seller: WebstaurantStoreIn Stock
    $4208.05
    (In stock)
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    Vollrath HPA1006 Stainless Steel 35.5 in. Gas Hobs (Gas and Electric)

    $1049
    (1 store)
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    Natural Gas Blodgett DFG-50 Premium Series Double Deck Half Size Gas Convection Oven with Draft Diverter - 54, 000 BTU

    Add greater efficiency and baking capacity to your restaurant, cafe, or kiosk by choosing this space-efficient Blodgett DFG-50 Premium series double deck half size gas convection oven! Since this oven comes ready to install in a double stacked configuration, it allows you to make the most of the vertical space you have available and double your baking capacity within the same small footprint. Each independent convection oven in this double stacked unit features a dual flow gas system that utilizes both direct and indirect heat for more even cooking temperatures. Removable dual tube burners, an electronic spark ignition control system, and a manual gas service cut-off switch on the front of the unit for safe operation are just a few of the many features that this oven offers. The solid state thermostats offer a wide temperature range, from 200 to 500 degrees Fahrenheit, and the separate dial controls for the temperature and timer allow you to quickly and easily apply the settings that you need. Single speed, 1/3 hp convection motors ensure even temperatures throughout the oven cavities for better baking results than conventional ovens. The interiors of this oven's cavities are covered with a dual-sided porcelainized baking compartment liners. Each of the oven cavities can hold up to (5) 13 x 18 half size sheet pans in a front to back position. They have 9 rack positions each, with a minimum of 1 5/8 spacing. Five chrome plated racks are included with each oven to provide support for all of your heaviest baking trays. The stainless steel front, sides, and top allow durability, ease of cleaning, and corrosion resistance while solid mineral fiber insulation at the top, back, sides, and bottom helps to prevent heat from escaping for greater energy conservation. The single left-hinged doors feature dual pane thermal glass encased in a stainless steel door frame with a single chrome plated door handle. The oven rests on a 7 tall stainless steel stand that provides the necessary clearance for cleaning and maintenance. It provides a 27,000 BTU output per oven compartment for a total of 54,000 BTU, and requires a 115V electrical connection to operate the convection fans. A draft diverter is included for venting. Overall Dimensions: Left to Right: 30 1/4 Front to Back: 25 1/8 Height: 71 1/8 Interior Dimensions (per compartment): Left to Right: 15 3/8 Front to Back: 21 Height: 20 DFG50DBLNAT From Blodgett More Info
    Manufacturer: : Blodgett
    Seller: WebstaurantStoreIn Stock
    $11390.50
    (In stock)
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    240/3 Garland MCO-ES-10 Single Deck Standard Depth Full Size Electric Convection Oven - 10.4 KW

    The Garland MCO-ES-10 single deck standard depth convection oven combines superior power and versatility for all of your baking needs! The Garland MCO-ES-10 standard depth convection oven has solid state digital controls with a Cook n' Hold feature. Independent timers for both cooking and holding allow you to set cooking temperature and duration, as well as a timed holding cycle that begins once cooking is complete. This convection oven has a temperature range of 150-500 degrees Fahrenheit and a 2-speed fan with a 3/4 hp motor that provides added flexibility to adjust air circulation speeds for specific products and recipes. The Garland MCO-ES-10 convection oven features a fully porcelainized oven interior for exceptional insulation, and coved corners for improved air circulation and easier cleaning. 6 chrome-plated adjustable pan racks are included to accommodate a variety of pan configurations. Overall Dimensions: Width: 38 Depth: 41 1/4 Height: 57 1/2 Oven Dimensions: Width: 29 Depth: 24 Height: 24 Please note that since this item is built to order, there is a 10% cancellation fee for cancelled orders that have already been built and not shipped yet. MCO-ES-10 240/3 From Garland / US Range More Info
    Manufacturer: : Garland
    Seller: WebstaurantStoreIn Stock
    $6100.00
    (In stock)
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    Garland G36-6R Stainless Steel 35.5 in. Gas Kitchen Ranges

    $2641
    (2 stores)
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    Natural Gas Garland MCO-GD-20S Double Deck Deep Depth Full Size Convection Oven with Analog Controls - 120, 000 BTU

    This Garland MCO-GD-20S double-deck deep depth convection oven combines superior power with ample interior baking space! The MCO-GD-20S has a porcelain interior with coved corners and a stainless steel front, sides, top, and legs. The MCO-GD-20S has Master 200 solid state analog controls with a temperature range of 150-500 degrees Fahrenheit. The MCO-GD-20S has an electromechanical timer and a 2-speed, 3/4 hp fan motor. This unit features a 60/40 dependent door design with double pane, thermal windows and indoor lighting. Both the auto-setback feature, which cools the oven down to 250 degrees Fahrenheit after 30 minutes of inactivity, and the auto-cool down feature, which cools down the oven cavity before shutting it off, thus prolonging fan life, are standard on the MCO-GD-20S. In addition to these great energy-saving features, the MCO-GD-10S comes with 12 chrome-plated oven racks and 13-position rack guides. Its deep depth (sometimes called bakery depth) convection ovens allow the user to load standard size pans in either direction, something that cannot be done in a standard depth model. As a result, multiple pans can be staggered or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. Overall Dimensions: Width: 38 Depth: 44 1/2 Height: 70 1/2 Oven Dimensions: Width: 29 Depth: 28 Height: 24 Please note that since this item is built to order, there is a 10% cancellation fee for cancelled orders that have already been built and not shipped yet. MCO-GD-20-S From Garland / US Range More Info
    Manufacturer: : Garland
    Seller: WebstaurantStoreIn Stock
    $11632.00
    (In stock)
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    Vulcan VC44GC-LP Liquid Propane Double Deck Full Size Gas Convection Oven with Computer Controls - 100, 000 BTU

    Cooking in your school kitchen or restaurant will be easier than ever with this VC44GC-LP double deck full size gas convection oven. This liquid propane unit boasts intuitive computer controls with a 150-500 degree Fahrenheit temperature range, as well as a 99 hour timer that can be assigned to each of the individual racks so you can simultaneously cook a variety of different food in one efficient unit. Digital time and temperature readouts make monitoring product a breeze, while 100 programmable menu items help ensure that your diverse menu of appetizers, entrees, and baked goods are consistently prepared no matter who's in the kitchen! For even greater flexibility, this oven has a roast and hold feature that effectively cooks your most popular dishes and then automatically switches to a holding temperature to keep your food hot and safe until serving. Each oven features 2 lights within the porcelain enamel interior, which is both attractive and easy to clean at the end of a busy day. Plus, five nickel plated racks fit into 11 different positions per oven for ultimate interior customization. One 1/2 hp two speed fan motor per compartment recirculates heated air for fast, even cooking, and each unit features an oven cool switch, which is used for rapid cool down to increase efficiency and productivity at your establishment. Two dual pane thermal glass windows encased by stainless steel door frames per compartment help reduce energy consumption and keep the outside glass from getting too hot. The doors are independently operated, so you can conserve energy by only opening one at a time to load and unload products. The stainless steel front, top, and sides ensure your unit is corrosion-resistant and built for long-lasting performance. 8 stainless steel legs come standard. A liquid propane gas connection and a 120V electrical connection is required for operation. Overall Dimensions: Left to Right: 40 1/4 Front to Back: 41 1/8 Height: 70 Interior Dimensions: Left to Right: 29 Front to Back: 22 1/8 Height: 20 VC44GC-LP From Vulcan More Info
    Manufacturer: : Vulcan
    Seller: WebstaurantStoreIn Stock
    $13205.00
    (In stock)
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    Liquid Propane Garland MCO-GD-10S Single Deck Deep Depth Full Size Convection Oven with Analog Controls - 60, 000 BTU

    This Garland MCO-GD-10S single deck deep depth convection oven combines superior power with ample interior baking space! The MCO-GD-10S has a porcelain interior with coved corners for better airflow and a stainless steel front, sides, top, and legs. The MCO-GD-10S has a Master 200 solid state analog controls with an electronic thermostat with a temperature range of 150-500 degrees Fahrenheit. The MCO-GD-10S also has an electric timer and a 2-speed, 3/4 hp fan motor. This unit features a 60/40 dependent door design with double pane, thermal windows and indoor lighting. Both the auto-setback feature, which cools the oven down to 250 degrees Fahrenheit after 30 minutes of inactivity, and the auto-cool down feature, which cools down the oven cavity before shutting it off, thus prolonging fan life, are standard on the MCO-GD-10S. In addition to these great energy-saving features, the MCO-GD-10S comes with 6 chrome-plated oven racks and 13-position rack guides. Its deep depth (sometimes called bakery depth) convection ovens allow the user to load standard size pans in either direction, something that cannot be done in a standard depth model. As a result, multiple pans can be staggered or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. Overall Dimensions: Width: 38 Depth: 41 1/4 Height: 57 1/2 Oven Dimensions: Width: 29 Depth: 28 Height: 24 Please note that since this item is built to order, there is a 10% cancellation fee for cancelled orders that have already been built and not shipped yet. MCO-GD-10S LP From Garland / US Range More Info
    Manufacturer: : Garland
    Seller: WebstaurantStoreIn Stock
    $5938.00
    (In stock)
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    Natural Gas Blodgett DFG-200-ES Premium Series Double Deck Full Size Bakery Depth Gas Convection Oven with Draft Diverter - 100, 000 BTU

    Add greater efficiency and baking capacity to your restaurant, school kitchen, or cafe by choosing this Blodgett DFG-200-ES Premium series double deck full size bakery depth gas convection oven! Featuring a double stacked design that consists of two independent ovens, this unit allows you to double your baking capacity in the same footprint. This convection oven has a direct fired gas system, long lasting removable inshot burners, an electronic spark ignition control system, and a manual gas service cut-off switch on the front of the unit for safe operation and a long product life. The solid state thermostats offer a wide temperature range, from 200 to 500 degrees Fahrenheit, while the two speed, 3/4 hp convection motors ensure even temperatures throughout the oven cavities. Also, as part of the Premium series, this oven comes standard with a cook and hold function and a Pulse Plus fan control that gently pulses the fan to minimize rippling of batter products. The interior of each oven's cavity is covered with a dual-sided porcelainized baking compartment liner. This oven can hold up to (5) 18 x 26 sheet pans in left to right or front to back positions per compartment. Each oven compartment has 11 rack positions with a minimum of 1 5/8 spacing. Five chrome plated racks per compartment provide support for all of your heaviest baking trays. Interior oven lights make it easy to see inside the cavities, and crumb pans collect crumbs, drips, and other cooking residue for removal and cleanup. The stainless steel front, sides, and top allow durability, ease of cleaning, and corrosion resistance while 2 of insulation at the top, back, sides, and bottom help to prevent heat from escaping for greater energy conservation. The doors feature dual pane thermal glass encased in stainless steel door frames, along with powder-coated door handles. Simultaneous door operation lets you open both doors of an oven with a single motion, a great option for busy bakeries that need to quickly load and unload trays. In addition, the triple-mounted pressure lock door design keeps the doors securely closed when needed. The oven rests on 6 tall adjustable stainless steel legs that provide the necessary clearance and allow leveling on uneven surfaces. It provides a 50,000 BTU output per oven cavity for a total of 100,000 BTU and requires a 115V electrical connection to operate the convection fans. A draft diverter and flue connector are included for venting. Overall Dimensions: Left to Right: 38 1/4 Front to Back: 36 7/8 Height: 72 5/8 Interior Dimensions (per compartment): Left to Right: 29 Front to Back: 28 1/4 Height: 20 DFG200ESDBLNAT From Blodgett More Info
    Manufacturer: : Blodgett
    Seller: WebstaurantStoreIn Stock
    $18287.50
    (In stock)